Foodji, the smart vending machine
- Staff catering for all companies—the smartest food vending machine
- Over 300 dishes & snacks: vegan, vegetarian, gluten-free & hearty classics
- 100% full service at every location
How is Foodji revolutionizing employee catering?
Curious?
Download the Foodji fact sheet here free of charge.
In our compact one-pager, you can find out how Foodji is revolutionizing workplace nutrition and why we are not a standardized vending solution, but rather the world's smallest cafeteria.
The smallest cafeteria in the world.
Foodji is much more than just a vending machine.
"The selection of delicious food and healthy snacks offers great variety, during the working day and for inbetween meals."
With Foodji to success in employee catering. What our customers say.
Location: Essen
630 employees – approx. 17 working shifts
Challenge: No on-site catering that is fresh and flexible and available at any time
As a company, we are convinced that our Foodji, with its selection of drinks and snacks, has a positive influence on the working atmosphere. [...] At the same time, the Foodji creates a meeting place for informal conversations, thereby strengthening team spirit.
Isernhagen near Hanover
250 employees
Challenge: Location in an industrial park, no possibility for employees to get healthy, fresh, or hot food in the immediate vicinity.
Now you really notice that the breaks have changed:There are more lunches together because there is no more walking and fresh food can be picked up in just a few minutes.
Head office Bremen
256 employees
Challenge: No on-site catering that is fresh and flexible and available at any time
Other solutions were also examined, but Foodji convinced us the most with its fresh, healthy offer and the regional origin of the food.
Munich
85 employees
Challenge: no catering on site - bring your own snacks or drive to the supermarket - often not healthy and balanced
Our food supply situation has improved significantly since the introduction of Foodji. Regardless of the time of day, we always have fresh meals available.
Head office Cologne
150 employees
Challenge: Hardly any healthy and varied dining options on site or in the surrounding area
Lunch and the break itself have become less complicated - no preparation at home and everything is available quickly and freshly on site, regardless of whether you want something small, cold or warm.
2025: 1 Foodji
Short distances - more time
Challenge: No on-site catering, use of the canteen of neighboring external companies with low utilization rates
It has become easier, regardless of whether you want something small, cold, or warm to eat. The food is very fresh, including the salads. The choice between home-style cooking, Asian, Italian, etc. is also great.
2025: 3 Foodjis
More space for relaxation
Challenge: flexible, varied catering solution following the closure of the economically unsustainable canteen
With Foodji, our employees can choose from vegan, vegetarian, meat and fish dishes. They can even check the nutrients and ingredients of the dishes in the app, which is very popular here.
Head office Darmstadt
150 employees
Challenge: flexible catering solution
I've actually had a Foodji moment several times [...]. I could rely on Foodji to adapt my meal to my daily routine.
Head office Cologne Marsdorf
930 employees
Challenge: long walks to supermarkets & public canteen
The tax-free meal subsidy enables us to offer attractive catering on our campus - this is perceived as a real benefit and is greatly appreciated by our employees.
3 locations, headquarters Berlin
3,000 employees:inside
Challenge: No restaurants in the vicinity
Foodji only requires 1 m² of space and is open 24 hours a day. That's great, because it means our employees can decide for themselves when they want to eat.
Your way to Foodji in just 5 steps
Frequently asked questions
Our experience from over 500 implementations shows that these are the questions that concern decision-makers the most. Here you will find well-founded answers to the most important aspects of a Foodji implementation.
Clarify personal questions now
Foodji is not a traditional food vending machine, nor is it a typical snack machine. We are the smallest canteen in the world: over 300 fresh meals combined with smart catering—right in your company.
Yes, it looks like a vending machine setup, but behind it lies
1. freshly cooked meals,
2. a complex tech system, and
3. A large team in Munich and Berlin that takes care of your fully automated solution at your workplace. 100% comprehensive service guaranteed.
Give it a try—you can contact us directly here .
No. Foodji is more than just snacks and drinks. It's about real meals and selected products that make the working day better – for employees in the office, in production, or working shifts.
Of course, there are also snacks and drinks —but as part of a small cafeteria, not just as a vending machine moment.
For companies that want to make everyday life easier for their employees—without a large cafeteria infrastructure. Foodji is particularly well suited when a traditional cafeteria is too large, too expensive, or too inflexible. Then "We need a vending machine" quickly turns into "We want a small cafeteria."
Yes – Foodji can be rented or leased (also as a leasing model) depending on the setup. This gives you predictable costs and a supply that feels like a canteen – only compact.
In short: less effort than a canteen, more of an experience than a drinks or snack machine.
Traditional vending is often about buying something quickly and moving on. Foodji is about eating well, taking a moment to relax, and continuing on your way. The advantages:
- proper meals instead of just snacks
- better selection of products and beverages
- Noticeable added value for employees in the company
- Positioning as a cafeteria (the smallest in the world), not as an interchangeable food vending machine or vending machine
Because Foodji delivers food that really works in everyday life: fast, reliable, and with plenty of choice. Our canteen solution brings meals, snacks, and drinks directly to the company —no canteen, no detours. And unlike a traditional food vending machine or vending machine, it's not just about quick purchases, but about real benefits for employees: better breaks, more energy, more satisfaction. In short: Foodji is the smallest cafeteria in the world—and that's exactly why it's the best employee catering service.
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