Foodji, the smart vending machine
- Employee catering for all companies
- Over 300 dishes & snacks: vegan, vegetarian, gluten-free & hearty classics
- 100% full service at every location
Why Foodji
How is the Foodji vending machine revolutionizing employee catering?
Feedback in 30 minutes
ready to go in 8 weeks
Test for 3 months
Our Food
A fresh take on vending machines that will surprise you!
Main courses to suit all tastes
Lighter snacks to satisfy your hunger
100+ snacks, both healthy and indulgent
Soft drink or smoothie for whenever you feel thirsty
"The selection of delicious food and healthy snacks offers great variety, during the working day and for inbetween meals."
Nils Koppelmann
Founder 3 Tech
50% of our dishes are vegetarian or vegan
Feedback in 30 minutes
Ready to go in 8 weeks
Test for 3 months
We nourish Businesses
With Foodji to success in employee catering. What our customers say.
Head office Bremen
256 employees
No on-site catering that is fresh and flexibly available at any time
Other solutions were also examined, but Foodji convinced us the most with its fresh, healthy offer and the regional origin of the food.
Klara Motato Ordoñez
Assistant to the management
Head office Cologne
150 employees
Challenge: hardly any healthy and varied catering options on site or in the surrounding area
Lunch and the break itself have become less complicated - no preparation at home and everything is available quickly and freshly on site, regardless of whether you want something small, cold or warm.
Employees:in APOSAN
2025: 1 Foodji
Short distances - more time
Sustainable concept
It has become less complicated, regardless of whether you want something small, cold or hot. The freshness of the food, including the salads, is very good. The choice between home cooking, Asian, Italian etc. is also great. And it's really handy to be able to use the app.
Hülya Seyfang
Assistant to the management
2025: 3 Foodjis
More space for relaxation
Sustainable concept
With Foodji, our employees can choose from vegan, vegetarian, meat and fish dishes. They can even check the nutrients and ingredients of the dishes in the app, which is very popular here.
Julian Plath
CFO, Saacke
Head office Darmstadt
150 employees
Challenge: flexible catering solution
I've actually had a Foodji moment several times [...]. I could rely on Foodji to adapt my meal to my daily routine.
Jana Nold
Wingcopter
Head office Cologne Marsdorf
930 employees
Challenge: long walks to supermarkets & public canteen
The tax-free meal subsidy enables us to offer attractive catering on our campus - this is perceived as a real benefit and is greatly appreciated by our employees.
Christian Fessel
Head of Human Resources, Liftstar
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Our company location offers hardly any opportunities to eat during the day. That's why we primarily wanted to find an uncomplicated and quick solution to provide our employees with fresh meals without wasting food. Using Foodji and the app is child's play and the food goes down really well with everyone!
Alexandra Mahlberg
Human Relations Manager Employer Branding
3 locations, headquarters Berlin
3,000 employees:inside
Challenge: No restaurants in the vicinity
Foodji only requires 1 m² of space and is open 24 hours a day. That's great, because it means our employees can decide for themselves when they want to eat.
Luise
Employer Branding Specialist, Enpal
Your way to Foodji in just 5 steps
Lucas Krebs
Head of project management
More about Foodji
Hungry to find out more?
Our Food
Feedback in 30 minutes
Non-binding initial consultation
Test for 3 months
